In 100 g (Grams) of Soup, bean with pork, canned, prepared with equal volume water there is 13.1 mg of Choline, total. Change amount

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Choline, total

Choline, total is a nutrient present in many other foods. The below table lists foods high in Choline, total other than Soup, bean with pork, canned, prepared with equal volume water.

Egg, yolk, dried	2403.3 mg	2.40%
Egg, whole, dried	1266.7 mg	1.27%
Egg, yolk, raw, fresh	820.2 mg	0.82%
Egg, yolk, raw, frozen, salted, pasteurized	705 mg	0.70%
Egg, yolk, raw, frozen, sugared, pasteurized	669.3 mg	0.67%
Egg, yolk, raw, frozen, pasteurized	639.3 mg	0.64%
Beef, variety meats and by-products, kidneys, cooked, simmered	513.2 mg	0.51%
Beef, variety meats and by-products, brain, cooked, simmered	490.9 mg	0.49%
Fish, caviar, black and red, granular	490.9 mg	0.49%
Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered	471 mg	0.47%
Beef, variety meats and by-products, liver, cooked, braised	426 mg	0.43%
Beef, variety meats and by-products, liver, cooked, pan-fried	418.2 mg	0.42%
Veal, variety meats and by-products, liver, cooked, pan-fried	411 mg	0.41%
Veal, variety meats and by-products, liver, cooked, braised	398.9 mg	0.40%
Oil, soybean lecithin	350 mg	0.35%
Fish, roe, mixed species, raw	335.4 mg	0.34%
Beef, variety meats and by-products, liver, raw	333.3 mg	0.33%
Chicken, liver, all classes, cooked, pan-fried	326.8 mg	0.33%
Egg, whole, cooked, fried	317.1 mg	0.32%
Beverages, Protein powder soy based	312.9 mg	0.31%

Soup, bean with pork, canned, prepared with equal volume water

Soup, bean with pork, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, bean with pork, canned, prepared with equal volume water are listed below.

Water	85.35 g	85.35%
Energy (calorie)	63 kcal
Energy (joule)	264 kJ
Protein	2.88 g	2.88%
Total lipid (fat)	2.16 g	2.16%
Ash	1.31 g	1.31%
Carbohydrate, by difference	8.31 g	8.31%
Fiber, total dietary	2.9 g	2.9%
Sugars, total	1.47 g	1.47%
Calcium, Ca	31 mg	0.03%
Iron, Fe	0.75 mg
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	48 mg	0.05%
Potassium, K	147 mg	0.15%
Sodium, Na	349 mg	0.35%
Zinc, Zn	0.38 mg
Copper, Cu	0.152 mg
Manganese, Mn	0.245 mg
Selenium, Se	3.1 µg
Vitamin C, total ascorbic acid	0.6 mg

Nutrients in Soup, bean with pork, canned, prepared with equal volume water